Staffmark Group

• Led preparations for unclaimed property audit, saving the company over $100,000.
• Journalized and booked over 500 Million in cash transactions per month.
• Reconciled key accounts to ensure accuracy and compliance.

Senior Accountant

I love playing with data!

Google Certified Data Analyst

Order Up Profits

Founder

Pinnacle Biologics, Inc.

Specialist

You want to get your groove back, right?   That feeling that you really enjoy walking in the door of your restaurant, that you want to rush through your opening activities so that you can start welcoming guests for lunch ASAP?  I'm here to help you get that back.

Why?  It all comes down to a dollar.   

When I was 12 years old my parents sold their restaurant for a dollar.  Why, because it was pushing them into bankruptcy and it was the only way they could get out from under it all.  

Fast forward 25 years and I realized why.  I was sitting in an accounting class and realized that my parents didn't get the business side of running a restaurant.  They didn't know all the stuff I was learning in business school.

Today I focus on ensuring that my clients are on sound financial footing (and do not have to sell their restaurant for $1!) by providing accounting services strictly to restaurants.  That includes bookkeeping, financial statement preparation and review, and payroll services.  For our just the right client (you, perhaps?) we even throw in cost and profit center analysis.   

Just imagine the stress of having to get payroll done, A/P out the door, and knowing there is enough money to pay for those things, and yourself!  That is the service I offer my clients. 

Shoot me a DM.  

I’ll send you a free report on how to close the three biggest holes I find on most P&Ls.  

Then you can get that feeling back that has been slowly slipping away.

Tim O'Rourke 🧮

The Restaurant Professor

Restaurant Coach

IFFCO Group

Specialty Coffee Professional

Dedicated & deeply engaged in sustainability issues in the Restaurant industry. My focus is on practical, impactful solutions and communicating the urgency of environmental responsibility. With a commitment to raising awareness, I aim to inform and inspire restaurateurs to embrace sustainable practices in their operations.

I am also a Specialty Coffee Professional at IFFCO Group, one of the leading food and beverage companies in the Middle East and Africa.

I am always eager to learn new skills and explore new opportunities in the food and beverage industry. I am driven by the values of excellence, innovation, and collaboration.

Muhammad Kamil

taplio

The Battle

Tim O'Rourke 🧮

Muhammad Kamil

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