Grupo Bimbo

Production Associate

McDonald's

Deep cleaned kitchens, dining areas, restrooms, and exterior spaces, ensuring McDonald's meets top hygiene standards.

Maintained and repaired equipment like fryers, grills, and HVAC systems, keeping everything in peak working condition.

Unloaded delivery trucks, rotate stock, and organized fridges, freezers, and storage areas to keep inventory ready and accessible.

Handled minor facility repairs, from plumbing to painting, and addressed urgent equipment issues to ensure smooth restaurant operations.

Maintenance Technician

Earls Kitchen + Bar

Prepared and cooked menu items like soups, meats, and vegetables to Earls’ recipes, ensuring consistent quality and presentation.

Efficiently managed my assigned station (e.g., grill, sauté) to maintain workflow and deliver timely meals during busy shifts.

Maintained a clean, organized workspace, complied with health and safety standards, and assisted with inventory tasks.

Worked with kitchen staff to ensure smooth service, potentially training others and adapting to high-pressure environments.

Line Cook

Black Angus Steakhouse

Prepare cold dishes, salads, appetizers, and cold food components for restaurant service. Manage inventory of cold food ingredients, ensuring freshness and proper storage. Maintain strict food safety and sanitation standards in cold food preparation areas. Create visually appealing and consistently high-quality cold menu items.

Prep and Line Cook

Prepare dining room by setting tables, polishing glassware, restocking condiments, and ensuring overall cleanliness and organization. Support servers during meal service by running food, refilling drinks, clearing tables quickly, and maintaining a smooth dining experience. Perform continuous cleaning duties including sanitizing surfaces, sweeping/mopping floors, managing bus stations, and maintaining kitchen and dining area hygiene.

Serving Assistant

Delivered exceptional customer service while efficiently processing orders and payments. Maintained a clean, organized workspace, adhering to safety and hygiene standards. Managed cash handling and register balancing responsibilities with precision.

Crew Member

Pizzeria Donatelli’s

Assist with ingredient preparation, including washing, cleaning, peeling, cutting, and chopping fruits, vegetables, and meats. Prepare pizza dough, shape it into loaves, and organize them for easy access. Help maintain kitchen cleanliness by properly cleaning and sanitizing food preparation areas, washing dishes, and mopping floors.

Kitchen Assistant

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