Anil Kumar Sharma's Linkedin Analytics

Anil Kumar Sharma is a highly experienced Food Technologist with over 11 years in the industry. He holds a BSC in Biotechnology from Chaudhary Charan Singh University in Meerut. Anil has a wealth of knowledge in food science and technology and is skilled in the development, production and analysis of food products. He is dedicated to creating safe, high-quality food products and is continually updating his skills and knowledge to stay current in the industry. With a keen attention to detail, Anil is able to ensure that products meet the highest standards of safety and quality. He is a valuable asset to any food manufacturing or research and development team. Anil has extensive experience in the food industry, specifically in the areas of Quality Assurance/Quality Control and Research & Development. He is well-versed in various quality parameters such as GMP, GHP, HACCP, ISO, and APEDA, which he uses to ensure the highest quality products for his clients. He possesses excellent communication, analytical, and problem-solving skills and has a deep understanding of quality parameters in the biscuits and Namkeen industry. Anil's experience includes working with a variety of food products such as Bhujia, Sweets, Biscuits, Snacks, Roasted products, frymus, and Namkeen. He has worked in the FMCG sector and has experience in handling audits for FSSAI, FSMS, ISO22000-2005 , ISO22000-2018, APEDA, and HALAL. He is able to handle all types of documentation related to these standards and conducts internal audits to ensure compliance. He also provides training on standard requirements, documentation, RCAPA, food safety, and internal audit food defense. Overall, Anil Kumar Sharma is a highly qualified professional with a wealth of experience in the food industry. He is dedicated to creating safe, high-quality products and is committed to staying current in the industry. His expertise in Quality Assurance/Quality Control, Research & Development, and food safety make him a valuable asset to any team.