Barbara Bliley's Linkedin Analytics

Raise your hand if you think food is one of the best parts of any event. Yeah, I see you! When I was a junior in high school, I took a vocational culinary course and loved every minute of it. My father, however, insisted on academic college and a white-collar career path. So that's the direction I went. And while I can't complain about where my life is today, after 20 years in brand and marketing, I took the leap into something I truly love—cheese and charcuterie. Now, I create boards that are about more than just food—they’re part of the experience. The kind of spread that gets people talking, gathering, and maybe even taking a few photos before diving in. I’m here for the moments where food matters—the celebrations, the milestones, the “just because” get-togethers that deserve something special. I want every board to feel like it belongs at the center of a great time. Because when there’s cheese and charcuterie involved, the whole vibe shifts. It becomes warmer, more connected, a little more joyful. Looking for something that makes your event feel just right? I’ve got you. The cheese will be excellent, and the joy comes built in.