Mmabatho  Palms Casino

Degastation Engineer,Revenue analytics, Human Capital manager, Business Intelligence,Food & Beverage Innovation, GEMS manager, Procurement manager, Strategist, Mentorship & Skills development

Executive Chef

Ruby Princess Cruises

Degastation engineering,Net chef/YMS Inventory management, Strategist, Public Health/HACCP manager,Food & Beverage Innovation,GEMS analytics manager, Quality control, Business Intelligence,ILO & Payroll management

Chef de Cuisine

Virginia Sports Academy

Catered  for 50 Players and 4 Senior coaches,Procurement,Training & mentorship,liason officer ,recruitment  facilitator

Executive chef & Housekeeping Manager

Coastlands Hotels and Resorts

Head of department , Menu Engineer,Strategist,Business intelligence,Compliance champion,advisory & Quality controls

Former Executive  chef _ Coastlands  Musgrave Resort

Goldfields Casino & Entertainment 

Hod ,Strategist,Food & Beverage Innovator,Mentor,Compliance lead,Business Intelligencia

Former Complex Executive Chef

RHG Resorts Bloemfontein

Head chef ,Strategist,  Food & Beverage Innovator,Compliance lead,Trend setter,Mentorship,Entertainer,educator,Quality controls

Former Executive Head chef

Birchwood Executive Hotel & Conference Centre

Team Leader,Menu Engineering,Quality Controls,Educator,Entertainer,Strategist,Compliance ambassador,Food & beverage Innovator

Senior CDP& Mass Production Manager

HTA School of Chefs

Block Release In service chef lecturer,Demo Chef,Invigilator ,Exam marker ,Stock  Control ,Office Administration  ,Tailor made concepts  package consulting

Lecturer _ HTA Academy  of Chefs 

Seasoned pillar of professionalism  with complete confidence  in Food & Beverage  operations 
Clear passion and drive to satisfy the guest beyond expectations
Demonstrated  history of running  successful  projects and biased for success 
Asset to any prospective  investor  who puts his heart and soul in Food & Beverage
Expert in Cooking,Revenue  analysis,Costing,Food & beverage innovation ,Procurement  & inventory management,Human  Capital management,HACCP  systems,Business  intelligence,Guest services management,Conflict  resolution  ,SOP benchmarker & policy advisory  & implementation

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