Daniil Klubov's Linkedin Analytics

I have previously built and run a successful restaurant business. 🥗 My co-founder, Rares Bacila, and I wanted to create a Restaurant 2.0, where everything — inventory, kitchen flow, ordering and delivery — is fully digitized. We built many of our own software tools, but after opening the restaurant, we quickly discovered: If people don’t want to click a certain button, they won’t click that button. ❌ That’s when we realized that the biggest challenge in the F&B business is getting people to do what you need them to do. 🍴🤔 After selling our restaurant business to Austria’s largest restaurant group, we decided to focus on reinventing the people side of the F&B industry. Now, we’re building Scooply, a unique tool designed to motivate and train F&B workers. We’ve seen amazing results: F&B workers absolutely love Scooply ❤️ and repeat their trainings on average more than 20 times within the first month — learning the operational processes of their employer by heart. Book a free demo at the top of my profile to see how Scooply can make a real difference for your F&B operations. 🚀