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Since 2004, Master Brewer & Educator known as The Kombucha Mamma. Founder of Kombucha Kamp & Kombucha Brewers International. Co-Author of "The Big Book of Kombucha" EXPERTISE - Kombucha /JUN /Kefir Brewing Supplies - Home or Commercial - Commercial Kombucha Consulting - Lobbying - Education - Non-Profit Administration - Engaging Public Speaker What is Kombucha? An ancient homemade elixir from the Far East, consumed by people all over the world for over 2,000 years. Fermented tea that requires a SCOBY culture to brew. I consult in person and via skype worldwide. Expertise in Traditional/Batch Brew, Continuous Brew, Small Scale Restaurant Brewing & Large Scale Commercial Brewing Operations. My EHow Video series is the most popular Kombucha Video series on the net. I am passionate about my belief that Kombucha offers a means for reconnecting to process in our lives. The Big Book of Kombucha - Over 100K copies in print - Nearly 1000 positive reviews on Amazon - Winner of Silver Nautilus Award (2016) Fluent in Mandarin Chinese & Spanish. Passable French. Few phrases in German, Russian & Romanian. Current passport/world traveler (Europe, Asia, Middle East). People person. Committed to sustainability.
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