RJM Consultancy W.L.L

Award-winning management consultancy vehicle, offering tailor-made solutions to the hospitality industry, specialising in concept development and pre opening projects.

Clients & Projects include; Selina Hotels, Habra, The Lunch Room, Chestnut Bakery, Group Six United / Sisban, Soundscapes Festivals, The Rum Kitchen, Rosa's Thai Cafe, The Four Seasons, TGP International, IHG, Hilton, Summit Seven, Red Sea Film Festival, HQWS and more

Managing Director

Factory People

We are a Beirut & Dubai-based group of operators, artists and music enthusiasts whose mission is to grow positive communities by spreading music, happiness & art via our venues, events, digital platforms, and social activations.

Director Global Operations

Selina

A global strategy, designed to deliver >150m USD of F&B revenue per year, in over 115 locations across 22 countries.

The last piece of Selina’s IPO Puzzle - A clearly defined F&B strategy delivering flexibility, agility and an increased ROI. A journey ending in December 2022 via a 1.2 billion dollar SPAC deal.  (SLNA - NASDAQ)

VP - Head of Global F&B Strategy / Interim Global Director of F&B Operations 

TGP International

Award-Winning Concept Development, Design, Strategy & Management For Luxury Hotels & Restaurants | Tailor-made Hospitality Consulting

Projects & Clients included: Qatar World Cup, Expo 2020 Dubai, Alkebulan Food Hall, Bompas & Parr, Harrods, Selfridges, Alain Ducasse, Mathew Kenney, Geoffrey Zakarian, Mark Greenaway, Lui Pous’ El Ta’koy, IHG, Ritz Carlton, Waldorf Astoria, Westin Hotels, The Dominick Hotel, By Chloe, Group 6, China Grill, GFH and others

Concept & Interior Design, Management Consultancy, Franchise & Licencing

Group Six United Gen. Trad. & Cont.

Award winning multi brand restaurant group with operations in Kuwait, Bahrain, KSA & the UK.

Interim Director of Operations

Calexico

Multi award-winning NYC, Detroit & Bahrain-based street food masters 
from Taco Carts in Soho Manhattan to hot spot bricks and mortar locations. Tacos, Tequila & Tunes.

International Franchise roll out and operations

Director Of Operations

Urban Chow W.L.L

Award winning F&B advisory, concept development & management.

Rosa's Thai Cafe

Multi award winning, U.K. based, Thai food masters.

Operations & Pre Opening Project Manager

The Rum Kitchen

Head of Operations & Pre Opening Project Management

Award-Winning Concept Development, Design, Strategy & Management For Luxury Hotels & Restaurants | Tailor-made Hospitality Consulting. UK, Europe, USA, GCC, UAE & Beyond.

Operations Manager, Head of Bars, Nightlife & Concept Developer

I’m an award winning operator, concept designer and strategist with experience in over 20 countries, across 5 continents. 

From dive bars to 5 star hotels, music festivals to food halls, I have a driving passion for hospitality and the people that make memorable experience happen. 



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