Olie Berlic's Linkedin Analytics

Olie has over three decades of experience with leaders in the fine and rare wines, distilled spirits, and hospitality industries. His diverse clients have included leading restaurants to billion-dollar companies - all who are serious in buying and investing in fine and rare wines, and luxury service. For more than 30 years Olie curated fine wines and spirits for some of the nation’s most influential restaurants, working closely with leading chef’s, sommeliers and mixologists around the nation. He is hospitality based, a former award-winning, competitive NYC sommelier, US importer, educator, and military veteran. Having worked with top global auction houses of Fine Wine & Spirits, he offers a unique perspective on the fine and rare market. Olie is a pioneer in the craft spirits movement, introducing his curated collection of world-class Brazilian spirits in 2004. He created and brought to market distilled spirits like Beleza Pura Cachaça (acting as the master blender), a ready to drink Caipirinha cocktail (2 years in formulation), and his wine, The Sommelier’s Selection. He has also worked closely building brands such as Moët Hennessy, Grey Goose, Tanqueray, Patron, Maker’s Mark and Aviation Gin.