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With a Master's Degree in Hotel and Restaurant Company Management in Ostelea Tourism and Business School Barcelona, entitled in Gastronomy by Le Cordon Bleu from Lima-Peru, specialized in Hotel Management at the UPC University and in International Marketing in the ESAN Business School. I have worked during my career in hotels and restaurants of high prestige. I have lived in countries like Spain and the United States which has allowed me to discover immense opportunities for innovation and management in the hotel and tourism market. I have participated with great pride in the organization of the biggest event that Peru has received in its history, the Pan American and Parapan American Games of Lima 2019. I am a person extremely oriented to detail and excellence, I have a fluent communication in both English and Spanish. I strongly believe in the need to work as a team to achieve the objectives, so I usually focus a lot on the well-being and happiness of the collaborators.
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